Take a round baking pan and put a parchment paper in the bottom. Mix all dry ingredients in one bowl and wet ingredients in another bowl. Sift flour, baking powder and baking soda together and set aside.
EGGLESS TUTTI FRUTTI CAKE l WITHOUT OVEN Tutti frutti
Instructions to make the recipe:
Instructions in a mixing bowl add curd and ghee.
Beat it for 3 mins. Preheat the oven at 170°c (340f) for 10 minutes, placing the rack in the center of the oven. Oil all the sides and dust it with flour. 2 mix wet and dry ingredients together.
Add sugar to a mixer grinder and make soft powder.
Mix little butterscotch essence or vanilla essence with milk and put it in the above mixture and mix well. Ingredients to make the recipe. Once we get the smooth lump free batter take tutti frutti in a small bowl, add some flour and mix well. Gently mix & fold the batter.
1/2 + 1/4 cup milk.
You can also add two eggs instead of yoghurt and if you are adding eggs, you can skip baking soda, the remaining steps are the same. Take 1 tbsp of flour and add it over the tutti fruity and toss well. Add water to adjust the consistency here i used warm water. Tutti frutti cake recipe without oven | how to make tutti frutti cake at home | tea time cake recipe #tuttifrutticake #cakerecipe #teacake #poundcake.
3 mix well for a nice cake batter.
Add the tutti frutti to the batter. It can also be made as a plain cake without the addition of tutti fruitti. 2 cup suji (semolina) 1.5 cup sugar. For making tutti frutti cake.
Take oil, sugar and vanilla in a mixing bowl.
Put sugar powder and suji rava in the above mix and whisk both of them. 1 preheat oven at 350 deg f (180 deg c).
